Sunday, November 17, 2013
One of the easiest trails from Cleveland is the Vermilion Valley tour. Paper Moon, Vermilion Valley, and Matus Winery are only minutes from each other, and they highlight how every winery provides a unique experience. Paper Moon has a new Old World feel with its high ceilings, large fireplace, and casual patio near the vineyards where music is heard in the summer and a bonfire blazes in the fall. Vermilion Valley makes a statement with its A-line building on a hill overlooking a pond and rows upon rows of vineyards, while inside, the clean lines of the minimalist architecture complement the business of wine tasting. And at Matus, the oldest of the three wineries, the rugged interior invites parties for people who like wine but aren't quite as serious about it. The three winemakers are as different as the wineries, and their
Saturday, October 26, 2013
I launched into deep research for my next book by spending a couple days at Gervasi Vineyards in Canton, an amazing Tuscan village on an old tree farm within city limits. Gervasi is a destination winery, as is Breitenbach, where I met with the impressive owner who showed me his winemaking operations. Paul and I visited wineries in Dover, Atwater, and Coschocton, some that grow their own grapes and others that don't, but all with the same passion I found when I wrote "Ohio's Lake Erie Wineries." More details about the wineries I recently discovered and weekend winetasting trips can be found here, until I create space of its own for the next book.